Fettuccine
€3.90
Tax excluded
- Egg pasta and flour made from an evolutionary mixture of durum wheat.
- Pack of 250 gr. (4 people)
- Cooking time 5 minutes.
Typical of central Italy and among the most famous and appreciated egg pasta shapes, the Salvatelli Family fettuccine have a balanced thickness and extraordinary consistency to give life to a delicious first course.
Data sheet
- Pack of
- 250 gr
- Cooking time
- 5 min
- Wheat used
- evolutionary mixture of durum grains
- Cultivation country
- Italy
- Country of milling
- Italy
- Allergens
- It may contain traces of nuts and soy.
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- Egg pasta and flour made from an evolutionary mixture of durum wheat.
- Pack of 250 gr. (4 people)
- Cooking time 5 minutes.